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The Baratta professional bratt pan from the BGR-5I series is designed and built for intensive use. The materials are carefully selected for durability, with the thickness of the sheets and the quality of the components ensuring maximum functionality of the unit. Precise and reliable devices control the temperatures at the bottom of the tank and within the core of the product.
Great attention is given to the machining and surface finishes, making the machines user-friendly, easy to clean, and aesthetically pleasing.
Baratta bratt pans are highly versatile, offering adjustable temperature settings and a robust tank. They are ideal for preparing sauces, stews, braised meats, vegetables, legumes, potatoes, and more. Made from AISI 304 stainless steel, they feature a very solid structure for long-lasting durability. The pans are constructed entirely from AISI 316 stainless steel, ensuring resistance to the corrosive effects of salt and acidic products.
An effective insulation layer minimizes heat loss while optimizing energy consumption and performance.
Specifically, the bratt pans in the BGR-5I series are designed to maintain a stable position in any situation, ensuring perfect cooking without the need for constant operator monitoring.
Guaranteed Assistance and Original Spare Parts
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The Baratta professional bratt pans from the BGR-5I series offer all the benefits of a machine built without compromising on materials, with the AISI 316 stainless steel tank showcasing its high quality.
Compact and easy to use, it is an essential tool in every modern galley, thanks to its 30-liter capacity.
For more information download the data sheet or contact our sales department