Professional cooking systems.
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Professional cooking systems.
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Our tilting boiling pan with mixing can operate without intervention from the operator. Once the recipe is set via the touchscreen panel, the machine autonomously completes the entire cooking cycle, notifying the operator with an audible signal at the end of the process.
Like all professional boiling pans, the PERM models maintain the characteristic construction feature of a water jacket surrounding the cooking vessel. Distilled water is introduced inside this water jacket, and once heated, it generates steam, which in turn transfers heat to the product being cooked in a very gentle manner thanks to the uniform distribution of steam across the entire surface of the pan.
The PERM range is equipped with an automatic water jacket filling system.
The mixing arm is made of AISI 316 stainless steel and includes scrapers on the bottom and walls of the pan.
The PERM tilting boiling pan models from Baratta S.r.l. range from 80 to 500 liters and are known for their high durability, reliability, as well as ease of use and cleaning.
Baratta professional boiling pans are ideal for cooking food in water. Their construction features allow for delicate treatment of food, making them perfect for preparing soups, broths, sauces, rice, vegetables, meat, dairy products, and more. Additionally, they can be used for boiling and pasteurizing food products.
The ability to utilize the indirect electric boiling pan for producing a wide variety of items makes the equipment versatile and an indispensable tool in industrial kitchens that aim for flawless results while keeping an eye on energy consumption.
Guaranteed Assistance and Original Spare Parts
Guaranteed by contract
Baratta professional boiling pans are essential tools for optimizing work in a modern kitchen: simple to use, efficient, and economical.
The PERM tilting boiling pans offer all the benefits of fully independent appliances. They are made of AISI 304 stainless steel, with a very robust structure that ensures functionality and long-lasting durability. The pan has a bottom made of AISI 316 stainless steel to resist salt attacks. The rounded bottom and special design make draining and cleaning easy. A highly effective insulation layer minimizes heat loss, optimizing energy consumption and improving efficiency.
Once the recipe programming is set and saved, the pans complete the cooking cycle autonomously without requiring any intervention from the operator.
The ability to adjust the bottom temperature, the core temperature of the product, the mixing speed, and the cooking time provides the Baratta professional boiling pan with great flexibility, making it indispensable in any kitchen, laboratory, or food processing industry, offering significant savings in operating costs.
The range is one of the most comprehensive on the market, with capacities ranging from 80 to 500 liters, allowing you to choose the most suitable model for every space and productivity need.
For more information download the data sheet or contact our sales department
