Telefono
Indirizzo e-mail
Our tilting boiling pans with mixing can operate without any intervention from the operator. Once the recipe programming is set via the control panel with electromechanical components, the machine autonomously and precisely executes the entire cooking cycle, notifying the operator with an audible signal when the process is complete.
Like all professional boiling pans, the PEIME models maintain the characteristic construction of a water jacket formed by a counterwall surrounding the cooking tank. Distilled water is introduced into the water jacket, which, once heated, generates steam. This steam transfers heat to the product being cooked in a very gentle manner, thanks to the even distribution of steam across the entire surface of the tank.
The mixing arm is made of AISI 316 stainless steel and is equipped with scrapers on both the bottom and the walls of the tank.
The indirect tilting electric boiling pan with mixing PEIME models from Baratta S.r.l. range from 80 to 500 liters and are distinguished by their high robustness and reliability, as well as ease of use and cleaning.
Baratta boiling pans are ideal for cooking food in water. The design features allow for a gentle treatment of food, making it possible to prepare soups, broths, sauces, rice, vegetables, meat, and dairy-based products. It is also possible to carry out boiling and pasteurization processes.
The versatility of the indirect electric boiling pan for producing a wide range of products makes it an essential tool in industrial kitchens aiming for impeccable results while being mindful of energy consumption.
Guaranteed Assistance and Original Spare Parts
Delivery Times guaranteed by contract
Baratta professional boiling pans are the essential tool for optimizing work in a modern kitchen: easy to use, efficient, and cost-effective.
The PEIME tilting boiling pans with mixing offer all the benefits of fully autonomous machines. They are made of AISI 304 stainless steel, with a very robust structure that ensures reliability and long-lasting performance. The tank is equipped with a bottom made of AISI 316 stainless steel, designed to resist salt corrosion. The rounded bottom and special shape make emptying and cleaning easy. An effective insulation layer limits heat dissipation, optimizing both energy consumption and efficiency.
Once the recipe programming is set via the control panel with electromechanical components, the boiling pans autonomously complete the cooking cycle without requiring intervention from the operator.
The ability to adjust the bottom temperature, control the product’s core temperature, regulate the mixing speed, and set the cooking time gives the Baratta industrial boiling pan great flexibility and makes it an indispensable tool in any kitchen, laboratory, or food industry, while providing significant savings on operating costs.
The range is among the most complete on the market, with capacities ranging from 80 to 500 liters, allowing you to select the model that best suits your space and production needs.
For more information download the data sheet or contact our sales department