Discover the Differences Between Baratta Equipment and Choose the Right Product for Your Industrial Kitchen!
In the world of professional cooking systems, having the right equipment can make all the difference. Among Baratta’s extensive range of products, boiling pans, bratt pans, and pasta cookers stand out for their specific functions and unique cooking methods. Understanding the features and strengths of each piece of equipment will help you select the perfect tool to meet the demands of your industrial kitchen.
In this article, we’ll delve into the distinct characteristics of these three essential appliances, highlighting their optimal use and when to incorporate them into your workflow.
Boiling Pans: Indirect Cooking for a gentle Process.
Baratta’s indirect boiling pans are distinguished by their innovative water jacket system, formed by a counter-wall that surrounds the cooking tank. This jacket is filled with distilled water, which, when heated, transforms into steam. The steam evenly heats the tank’s perimeter, ensuring uniform cooking of the food inside the pan.
This precise cooking method makes the boiling pan ideal for preparing a wide range of foods, including soups, pasta, sauces, boiled vegetables, broths, meats, and dairy-based products, all through a boiling process that doesn’t exeed 100 degrees
Models with tilting tanks are available, featuring an electric mechanism that allows the tank to tilt, facilitating the retrieval of the product by the operator. These models are referred to as tilting boiling pans.
On the contrary, fixed boiling pans, can be equipped with an autoclave lid. This lid increases the pressure inside the cooking tank, which in turn raises the maximum temperature. As a result, cooking times are shortened, and energy consumption is significantly reduced.
Bratt Pans: Versatility for Everyone.
Baratta braising pans are designed for cooking products that require temperatures above 100°C and extended cooking processes. They are perfect for preparing ragù, braised meats, sauces, stews, legumes, vegetables, jams, risottos, caramel, stews, fillings, and polenta.
Unlike boiling pans, braising pans feature direct heating through resistors or burners positioned beneath the cooking tank. This allows them to reach higher temperatures. Their robust structure, made of AISI 304 stainless steel, ensures durability and makes them suitable for handling acidic products.
Equipped with an electric tilting mechanism, the braising pans simplify product retrieval at the end of the cooking process. Advanced models also offer a mixing arm, which automates operations further and can be adjusted for specific tasks.
Due to the absence of a steam jacket, which limits steam distribution around the tank, Baratta braising pans are available exclusively with electric or gas heating options.
Pasta Cookers: Ideal for boiling in water.
Baratta’s cooking boilers and pasta cookers are designed to prepare pasta, rice, vegetables, and fish quickly through a precise boiling process. They feature a high-capacity design and automated functionality, making them ideal for handling large quantities while optimizing efficiency.
These appliances operate independently once started, requiring no operator supervision until the cooking cycle is complete. This allows for better time management and multitasking in the kitchen.
For added convenience, Baratta offers models with dual independent baskets, enabling simultaneous cooking of different foods with varying cooking times. At the end of the process, the baskets automatically lift for draining, leaving the final step of product retrieval to the operator.
Conclusions: Choose the Right appliance for Your industrial Kitchen
Each piece of equipment serves a specific purpose, and the choice between a bratt pan, boiling pan, or pasta cooker depends on the needs of your industrial kitchen. If you want slow, flavorful cooking for meats and braised dishes, the first is the ideal choice. If you need versatility, energy savings, and delicate cooking with an automated system, the boiling pan is the perfect solution. Finally, if your goal is to quickly cook large quantities of food like pasta and rice in water, a pasta cooker will ensure productivity and efficiency.
Baratta S.r.l. offers advanced solutions for every type of cooking, with products designed to meet the needs of the most demanding professional kitchens. Choose the right equipment for your business and optimize your kitchen operations with cutting-edge technology from Baratta.
