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Indirect electric high-production boiling pan with mixing and cooling – PRAF

The PRAF electric boiling pan with cooling series has been designed to meet the needs of those who need to quickly cool the product immediately after cooking, allowing for prompt storage. This innovative model performs two opposite processes in succession: cooking and cooling, ensuring a rapid and efficient food treatment. The mixing and cooling boiling pans of the PRAF series autonomously manage the different stages thanks to the programming set on the touchscreen panel. They are equipped with all the necessary devices for controlling temperatures, times, and mixing speed, allowing for an automated process that reduces operator intervention. The construction quality of the PRAF professional boiling pan stands out for the careful selection of materials, surface finishes, and component placement.

This gives the machine not only ease of use and cleaning but also an elegant appearance. The PRAF series by Baratta includes boiling pan models with cooling ranging from 100 to 500 liters in capacity. However, the larger models of the high-production electric boiling pan with mixing and cooling are available with capacities up to 1450 liters, to meet the needs of industrial kitchens with high production capacities.

Why should you choose the Indirect electric high-production boiling pan with mixing and cooling – PRAF by Baratta?

Essential in cooking centers that produce food for storage, the Baratta boiling pan with cooling is specifically designed to ensure rapid cooling, minimizing time and improving efficiency. At the end of cooking, the machine drains the hot water from the jacket and allows cold water to flow in through a dedicated external cooler. When the preset temperature is reached, the machine notifies the operator, who can then drain the product, ready for storage. The process is controlled by a program set directly from the professional boiling pan’s touchscreen panel, which allows for the storage of up to 100 recipes. Once the desired recipe is recalled, the electric boiling pan with mixing and cooling will be ready to autonomously perform the entire cooking and cooling cycle, optimizing time and energy consumption.

Info

+39 0584 941766
[email protected]

Support

Guaranteed Assistance and Original Spare Parts

Delivery Times

Guaranteed by contract

Features and Operation

Heavy duty AISI 304 stainless steel construction.
Indirect heating via armored heating elements.
Phase control relay with pilot lamp.
Digital control panel with touchscreen.
Autonomous management of cooking stages: hot water drainage from the jacket, cold water insertion, cycle completion.
Totally AISI 316 stainless steel tank with rounded bottom, also allows treatment of acidic foodstuffs
Electronic bottom temperature control with safety function
Electronic product temperature control with core probe
Mixing arm with adjustable speed and the option to reverse the rotation direction.
Hundreds of programming combinations.
Up to 100 recipes can be stored
Cooking with mixing, which allows for processing various types of products while preventing them from sticking to the bottom or sides of the boiling pan.
Automatic operation.
Electric tilting with gear motor.
Capacity from 620 to 1450 liters.

Simple and intuitive, yet precise and reliable. The touch screen panel is easy to program and stores all process stages. A simple touch on the screen recalls the desired recipe, with the machine ready to execute every preset command with precision, ensuring consistent product quality. At the end of the cooking process, the program activates the drainage of hot water from the gap and opens the valve for the flow of cold water from an external cooler, thus completing the cycle.

The tank is made entirely of AISI 316 stainless steel, allowing it to cook even acidic foods and offering high resistance to the corrosive effects of salt. The mixing arm, also made of AISI 316, keeps the surfaces clean and facilitates the mixing process during the different stages. Additionally, the arm can be rotated in both directions.

During the various stages of the cooking process, the product temperature is constantly monitored by a sensor placed inside the tank. This tool is essential for ensuring that both cooking and cooling occur at the correct temperatures.

A range of accessories is available, such as the “horizontal wings,” which are applied to the mixing arm. Thanks to their slight inclination, they push the product upwards, helping to circulate it and ensuring that it comes into contact with the heated surfaces more evenly, thus making the cooking process more uniform.

All Baratta appliances with three-phase electric power supply are equipped with a control device that stops the machine in case of phase inversion, with a warning indicator light.

The lid, made of AISI 304 stainless steel, is equipped with a special device that balances the weight and facilitates opening. The boiling pans with cooling capacities over 300 liters are supplied with a motorized lid. The opening is controlled by a two-hand safety command.

The equipment can be supplied with a hole that allows ingredients to be added during cooking without opening the lid, or to control the correct mixing speed. If left open, it facilitates the release of steam, promoting moisture reduction in the product. Safety is ensured by a grid that prevents hands from being inserted inside.

Advantages of the Indirect electric high-production boiling pan with mixing and cooling – PRAF

The electric boiling pan with cooling is the perfect solution for an efficient and versatile professional kitchen. Thanks to indirect heating, it ensures uniform and gentle cooking, preserving the quality and flavor of the food. The automatic mixing system ensures homogeneous results effortlessly, while the integrated cooling rapidly reduces the product temperature, optimizing time and ensuring precise process control. Ideal for professional kitchens that need to quickly cool the product and make it ready for storage, the boiling pan with mixing and cooling is a crucial choice to ensure operational efficiency and food safety. Electric boiling pans with cooling are designed to meet the needs of productivity, space, and energy consumption, managing both cooking and cooling processes simultaneously. The ability to perform these two processes in succession offers a significant advantage in terms of time and resources, making the boiling pan a complete and innovative solution for modern industrial kitchens.

+39 0584 941766

[email protected]

Via del Brentino snc, 55054 Massarosa (LU), Italy

Indirect electric high-production boiling pan with mixing and cooling – PRAF